Food Tech Consultants

Service Description

Food Tech Solutions: We offer End-to-End Professional Consultancy Services Five Different Domains: Project Related Services: Turnkey Projects Consultancy Services- Concept to Commercial Product Development & Technology Transfer: Product and Process development, standardization of products and commercialization. Technology Transfers (in-house 165 product knowhow’s and 40 process technologies), assist in sourcing and transfer of technologies Nutritional labelling and development of packaging design for new products Auditing & System Implementation Services: Guidance and Implementation of HACCP, ISO 22000, FFSC 22000, BRC, Kosher and GMP: GAP Analysis and compliance: writing SOPs, SSOPs, QA Manuals, Operations & GMP manuals. Assistance in implementing ERP based on SAP or other systems software’s Training & Human Resource Packing Marketing, Promotions & Distribution: Guidance in marketing / launching of products, identifying distributors, stockiest. Food styling, food photography, design development, development of banners, advt. materials Guidance on pricing, undertaking market research, market survey, assistance for working out costing, margins, guidance on supply chain. Guidance on Packaging & Labelling

Category Export/Import Consultants
Sub-category FSSAI Licensing